Keto Fried Carrot Chips

Power Provisions keto soup cups are great on their own, but sometimes you want to zhuzh it up with a fun topping.

We're showing you how to make easy keto fried carrot chips to add a textural element to your soup or eat on the side.

Our bone broth soup cups made with collagen and MCT oil and fit for keto and paleo diets, or anyone who wants a tasty soup.

Keto Fried Carrot Chips

Slice a thick carrot into chips, then set aside and start on the batter. Put beaten egg and almond flour in separate bowls, then coat each carrot chip with egg and flour. Lightly cover with salt, pepper, and paprika.

Heat coconut oil in a pan and cook carrot chips until golden brown. We served ours with Power Provisions Chicken Vegetable Bone Broth Soup and a sprig of cilantro.

Keto and Paleo Chicken Vegetable Bone Broth Soup

If you made this recipe or any others using our bone broth soups, tag us on Instagram and we’ll show you some love.

Looking for more scrumptious low carb soup recipes? Here are a few of our favorite keto (and paleo!) soup recipes to provide some sweet relief from mundane dinners:

Paleo Sweet Potato Chips
Fried Avocado
Paleo Deviled Eggs