Keto Ham & Cheese Roll Ups

img

Want the latest recipe sent to your inbox? Subscribe here!

Ingredients

img
  • 8 oz Danish ham slices
  • 8 oz cream cheese
  • 2 tbsp Worcestershire sauce
  • cheddar cheese
  • chives (garnish)
  • 1 Power Provisions Cheddar Broccoli Bone Broth Soup cup

Instructions

  • 1.Mix cream cheese & Worcestershire sauce together in a bowl.
  • 2.Lay ham slices flat. Dry well with paper towel. Spread cream cheese mixture evenly over all slices. Add a chunk of cheddar cheese to each piece.
  • 3.Roll them up! Cut each roll in half to make smaller ones.
  • 4.Prepare Power Provisions Cheddar Broccoli Bone Broth Soup according to package instructions. Enjoy soup & roll ups together!

Recipe Notes

It’s time to revamp your afternoon lunches with a Keto-friendly recipe! We love adding things into our soups, but wanted to try out a delicious side and we’re so in love with how it turned out. These roll-ups are the perfect side for our Power Provisions Keto-friendly cheddar broccoli bone broth soup cups! All you need is 5 ingredients and a few minutes and your on your way to a Keto approved, quick lunch that’ll keep you full.

Does it really get much better than meat and cheese? Nope! For this recipe all you’ll need is some danish ham slices (or your favorite cold cut meat), cream cheese, Worcestershire sauce, cheddar cheese, and some chives for garnish. Pick out your absolute favorite Power Provisions bone broth soup (we went with the cheddar broccoli) and get ready to feast.

To start, mix eight ounces of cream cheese with two tablespoons Worcestershire sauce to give it a tangy, savory taste. Make sure each ham slice is dried off of excess moisture. Lay them out on a clean surface and spread the cream cheese-Worcestershire sauce mixture evenly onto the ham. Cut cheese cubes from a block of cheddar cheese and put a chunk on each ham slice. Roll them up, and cut them in half so they’re easier to eat!

To make your Power Provisions Keto-friendly cheddar broccoli bone broth soup cup, remove the flavor packet and MCT oil packet from the cup. Empty out the flavor packet and pour in the MCT oil. Fill with boiling water up to the fill line inside the cup, and then give it a good stir. Cover it up with a plate or foil for three minutes, uncover, and stir it up one more time. That’s it! You can transfer it to a bowl or drink it right out of the cup (no spoon required).

This recipe is low-carb, full of protein, fats, and FLAVOR! Not to mention extremely easy and time efficient.

Want to see what else we’re doing with our Cheddar Broccoli bone broth soup? Check out these recipes!

Keto Fried Avocado

Keto Parmesan Zucchini Fries

Want the latest recipe sent to your inbox? Subscribe here!